Fiamma
Fiamma Vesuviana company was founded in 1924 as Conserve Ambrosio by the Ambrosio family and officially became Fiamma Vesuviana Srl in 1959.
The passion of the Ambrosio’s family, has lead the FV Srl to be one of the most experienced in the field of preserved food and in the production of pasta made from 100% durum wheat semolina. FV Srl is based in the south of Italy. It is headquartered near Naples in the town of Ottaviano at the bottom of the volcano Vesuvio – from which it takes its name: “Vesuvius’ Flame”.
Our story beings in 1968 when two Umbrian families decided to team up to create a high-quality Extra Virgin Olive Oil (EVOO) following the traditional methods, respecting and enhancing the territory’s uniqueness.
Today, Costa d’Oro an Italian leader in the Extra Virgin Olive Oil and with a strong heritage in the Unfiltered and Organic segments.

Green Peas. 400g
Mixed Herbs Provencale 30g
Paprika Noble Sweet 100g
Twinings Earl Grey Tea Tin Box 100g
Gouda Wheel Grand’Or Cheese 500g
Quick Oats 1kg
Whole Sweet Corn. 425g
Butter Puff Pastry. 500g


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